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Ereka Vetrini

Crispy lentil salad filled with shrimp, cucumbers, and herbs on a decorative plate

Lunch

Crispy Lentil Salad

A white plate with grilled chicken paillard, colorful cherry tomatoes, crumbled cheese, microgreens, and a green herb sauce, on a marble surface with a whole tomato nearby.

Dinner

Grilled Chicken Paillard

A skillet filled with cooked chicken strips, red and green bell peppers, and onions on a marble surface. A basket of lemons and a lime is in the corner.

Dinner

30 Minute Fajitas

A Lazy One-Pan Chicken dinner dish with four breaded chicken breasts on top of mixed vegetables, including broccoli and cherry tomatoes, on a marble countertop.

Dinner

Lazy One-Pan Chicken Dinner

A savory Steak & Potato Pie sits on a wooden board with a slice removed, revealing its cheesy, meaty filling. A floral arrangement and brass candlestick are in the blurred background.

Dinner

Steak & Potato Pie

A wooden bowl filled with creamy, high protein deviled egg pasta salad, featuring rotini, sliced hard-boiled eggs, chives, dill, and green onions, set on a light surface.

Lunch

High Protein Deviled Egg Pasta Salad

A plate of ditalini pasta with peas, zucchini, and a vibrant green sauce sits on a white dish that reads Mangia, Pregha, Ama. Reminiscent of classic Peas & Pancetta Pasta—though here served in a lighter vegetarian style—a salt cellar and a decorative bottle can be seen in the background.

Dinner

Easy Peas & Pancetta Pasta

Pink hydrangeas bloom in the foreground, while in the background a blue bay dotted with sailboats glistens beside a green hill crowned by a statue under a clear sky—a quintessential scene when exploring What To Do In San Sebastian.

Articles

What To Do In San Sebastian

A plate of artichoke pasta salad with mushrooms, white beans, spinach, and fresh herbs is served on a white dish with a bamboo-patterned rim. A bowl of lemons and another bowl of salad rest nearby on a marble surface.

Dinner

Artichoke Pasta Salad

A crispy grilled fish fillet topped with diced cucumber, peas, and herbs sits in a pool of olive oil on a white plate. In the background are a gold oil dispenser, a small bottle, and a marble bowl.

Dinner

Crispy Grilled Fish

A large oval platter of celery salad with lettuce, apple slices, shaved cheese, crispy chickpeas, and herbs. Wooden salad servers rest in the dish. Nearby are a bowl of chickpeas, a wedge of cheese, and a cheese slicer.

Salads

Celery Salad

Shrimp & Zucchini Pasta Salad sits on a white platter with kale, green peas, grilled shrimp, zucchini, and fresh herbs, drizzled with dressing. Two serving spoons rest on the platter. A red and white cloth and bowls of dressing are nearby.

Salads

Shrimp & Zucchini Pasta Salad

A wooden bowl filled with a fresh Cobb Pasta Salad featuring orecchiette, chopped lettuce, cherry tomatoes, walnuts, and a creamy dressing, with a napkin and small bowl of dressing beside it.

Salads

Cobb Pasta Salad

Grilled Chicken Summer Salad features juicy chicken breasts topped with a vibrant mix of corn, cucumber, red onion, herbs, and crumbled cheese, drizzled with green dressing. Served on a white oval plate with cutlery and a glass of white wine nearby.

Salads

Grilled Chicken Summer Salad

A decorative plate holds a Beet & Feta dip. There are rows of creamy white cheese topped with strips of bright pink beet puree, sprinkled with chopped pistachios and herbs, and drizzled with olive oil. A gold butter knife and slices of bread sit nearby.

Appetizers

Beet & Goat Cheese Dip

A white plate filled with creamy dip topped with halved cherry tomatoes, fresh herbs, and a drizzle of oil, sitting on a table with blue and beige placemats in sunlight.

Appetizers

Bruschetta Dip

Two grilled lasagna skewers topped with tomato sauce, white creamy sauce, and chopped herbs are served on a white plate with a pool of red and green sauce—bringing the flavors of grilled lasagna to every bite.

Dinner

Grilled Lasagna

A bowl of vibrant spring risotto garnished with pine nuts, shaved cheese, and herbs sits on a marble surface. Nearby are a lemon, extra pine nuts, and a wedge of cheese on a wooden board.

Dinner

Spring Risotto

A wooden bowl filled with salad greens, cherry tomatoes, red onion, croutons, and shaved cheese, with two wooden serving spoons. Nearby are bowls of shaved cheese and a pink plate with gold forks.

Salads

Tuna Panzanella Salad

A slice of Pasqualina pie with a golden crust, filled with spinach, creamy cheese, and a whole boiled egg, displayed on a round wooden cutting board.

Appetizers

Torta Pasqualina-Italian Savory Easter Pie

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